A few nice how to make stuffing images I found:
How to Stuff a Pepper

Image by madlyinlovewithlife
Sorting through my stack of old Moleskine journals, I came across this page. I love this page. It makes me happy because it marks the time I discovered the poem, "How to Stuff a Pepper", by Nancy Willard. I fell in love with this poem the first time I read it so I transcribed it into my journal. It is still high on my list of favourite poems.
How to Stuff a Pepper
Now, said the cook, I will teach you
how to stuff a pepper with rice.
Take your pepper green, and gently,
for peppers are shy. No matter which side
you approach, it’s always the backside.
Perched on green buttocks, the pepper sleeps.
In its silk tights, it dreams
of somersaults and parsley,
of the days when the sexes were one.
Slash open the sleeve
as if you were cutting into a paper lantern,
and enter a moon, spilled like a melon,
a fever of pearls,
a conversation of glaciers.
It is a temple built to the worship
of morning light.
I have sat under the great globe
of seeds on the roof of that chamber,
too dazzled to gather the taste I came for.
I have taken the pepper in hand,
smooth and blind, a runt in the rich
evolution of roses and ferns.
You say I have not yet taught you
to stuff a pepper?
Cooking takes time.
Next time we’ll consider the rice.
~ Nancy Willard
From Swimming Lessons: New and Selected Poems
This book is currently out of print, but it is available from used-book sellers.
www.poetryfoundation.org/bio/nancy-willard
How To Make Stuff You Would Otherwise Buy – Chapter 2: Human Testing Bacon Fat Moisturizer on Vimeo

Image by texburgher
In installment 2 of How To Make Stuff You Would Otherwise Buy, our tester compares our newly made bacon fat moisturizing cream to the leading store-bought brand and sees how it stacks up.
This is a frame from a video. You can watch it on Vimeo.